Recipes

Eat Well Basics Explore Nutrition A to Z Tools and Calculators Recipe Corner

Cafeteria Menu Options

Nutrition Fun Facts Resources

Recipes

"Cream" of Asparagus Soup

Amazing Artichoke Dip

Basil and Walnut Dip

Bell Pepper Nachos

Canadian Bacon With Glazed Bananas

Carrot Salad Roll-Ups

Cauliflower and Spinach Gratin

Cheese and Bean Quesadillas

Chicken and Cheddar Quesadillas

Corn and Pepper Jack Quesadillas

Cranberry Compote

Creamy Guacamole Gazpacho

Fiesta Salad Wraps

Goat Cheese Bruschetta

Green Peppers Picadillo

Grilled Portobello Mushrooms

Ham and Cheese Lahvosh Rolls

Hot and Spicy Hummus

Low-Fat Spicy Bean Dip

Mount Mansfield Black Bean Salsa

Olive Tapenade Bruschetta

Onion-Peach Salsa

Raclette-Topped Broiled Tomatoes

Red, Green and Gold Squash Platter

Root Beer Chicken Fingers

Sesame-Cashew-Cauliflower Quesadillas

South of the Border Shrimp Cocktail with Avocado

Strawberry Jalapeno Chicken Wings

Stuffed Greek Islands Peppers

Su Cai Juan (Vegetable-Filled Soft Spring Rolls)

Sun-Dried Tomato Hummus Dip

Sun-Dried Tomato Spread

Zesty Tomatillo and Corn Soup