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Fish and Omega-3s: Which Fish Offer the Most Healthy Fat?
Seafood Type
Omega-3s per 3-oz. Serving (in grams)**
Salmon
.68 - 1.83
Canned Tuna
.26 - .73
Pollock
.46
Flatfish
.43
Shrimp
.27
Clams
.24
Cod
.13 - .24
Catfish
.15 - .20
Tilapia
.14
Crab
.14
**Data from the American Heart Association
More:
Easy Ways to Add Omega-3s to your Diet
How Much Fat Should You Eat?
How to Use the New Trans-Fats Number on Food Labels
Omega-3 and Omega-6 Fatty Acids: Getting the Balance You Need