Cafeteria Menu

July 28 - August 1, 2014

Monday

  • Baked Italian hot dish, garlic toast, $4.95
  • Chicken wild rice soup

Tuesday

  • Buffalo chicken wrap, chips, $6.00
  • Garden vegetable soup

Wednesday

  • Baked potato bar – priced as marked
  • French onion soup

Thursday

  • Barbecue chicken sandwich, baked beans, watermelon, $6.35
  • Vegetable lentil soup

Friday

  • 1/4-pound all beef hot dog, fixings, oven fries or tator tots, $5.50
  • Chef’s choice soup

Heart Healthy Menu

Greek salad with whole green olives, red onion, roma tomato, cucumbers and crumbled feta cheese, garlic bread stick or dinner roll, $6.50

Salad bar offered Monday - Thursday


Breakfast Specials

Breakfast sandwiches every morning – choose from ham or sausage

  • Croissant breakfast sandwich: $2.75
  • Bagel breakfast sandwich: $2.50

And don’t forget Tuesday through Thursday warm breakfast rolls are available:

  • Cinnamon rolls: $1.75
  • Caramel rolls: $2.00

Note: Menu subject to change, based on product availability


Cafeteria Hours

Monday-Thursday  7:00 a.m.-6:00 p.m.
Friday  7:00 a.m.-2:00 p.m.
Closures will be posted in the cafeteria

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