Cafeteria Menu

July 27-31, 2015

Monday

  • Spaghetti with meat sauce or marinara, garlic toast, parmesan cheese - $5.35
  • Chicken vegetable soup

Tuesday

  • Baked potato bar - price as marked
  • Split pea soup

Wednesday

  • Mango salsa broiled Atlantic salmon, brown rice medley, vegetable, lemon wedge - $7.00
  • Turkey rice soup

Thursday

  • Homemade meatloaf, garlic mashed potatoes, vegetable - $6.85
  • Chicken tortellini soup

Friday

  • BBQ chicken sandwich, pasta salad, chips - $6.75
  • Chef's choice soup

Lunch Specials: Monday-Thursday

Salad bar or made-to-order sandwiches
Pre-made sandwiches are available

Salad bar with choice of dressings
Deli sandwiches made-to-order until 5:30 p.m.


Breakfast Specials

  • Croissant sandwich - ham or sausage
  • Bagel sandwich - ham or sausage
  • Fresh muffins
  • Cinnamon rolls, when available

Note: Menu subject to change, based on product availability


Cafeteria Hours

Regular hours

Monday-Thursday  7:00 a.m.-6:00 p.m.
Friday  7:00 a.m.-2:30 p.m.
Closures will be posted in the cafeteria

 

 

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